Santa Monica Menus
Please select menu choice below, scroll down and expand each menu item to view the different dish selections.
Lunch (main)
Soups
8.95
Creamy Lobster Bisque – Bowl . . . . . . . . . .
Topped with a puff pastry.
5.95
Creamy Lobster Bisque – Cup . . . . . . . . . . .
Topped with puff pastry.
4.95
Clam Chowder-Boston/Manhattan . . . . . . . . . .
Cup
6.95
Clam Chowder-Boston/Manhattan . . . . . . . . . .
Bowl
Appetizers
8.95
Fried Calamari . . . . . . . . . . . . . . . . .
Regular
9.95
Fried Calamari . . . . . . . . . . . . . . . . .
Spicy
13.95
OYSTERS . . . . . . . . . . . . . . . . . . . . .
Rockefeller (half dozen)
7.95
POT STICKERS . . . . . . . . . . . . . . . . . .
Vegetarian
7.95
Quesadilla . . . . . . . . . . . . . . . . . . .
Chicken
8.95
Quesadilla . . . . . . . . . . . . . . . . . . .
Shrimp
10.95
GOLDEN FRIED SESAME & COCONUT SHRIMP . . . . . .
8.95
CAJUN POPCORN SHRIMP . . . . . . . . . . . . . .
8.95
GINGER SOYA CHICKEN SATAY . . . . . . . . . . . .
(3 pieces)
9.95
SKIRT STEAK SATAY . . . . . . . . . . . . . . . .
(3 pieces)
9.95
POKI** . . . . . . . . . . . . . . . . . . . . .
Traditional or Seared
10.95
FRESH AHI SASHIMI** . . . . . . . . . . . . . . .
Regular
12.95
FRESH AHI SASHIMI** . . . . . . . . . . . . . . .
Blackened
12.95
CLASSIC PRAWN COCKTAIL . . . . . . . . . . . . .
12.95
TUNA TARTARE** . . . . . . . . . . . . . . . . .
16.95
DUNGENESS CRAB COCKTAIL . . . . . . . . . . . . .
12.95
BLUE CRABCAKE . . . . . . . . . . . . . . . . . .
With fresh roasted corn salsa and wild arugula salad.
9.95
MESQUITE WOOD GRILLED ARTICHOKE . . . . . . . . .
9.95
SHRIMP COCKTAIL CEVICHE . . . . . . . . . . . . .
With fresh spiced tortilla chips
Fresh Shellfish
All of our live shellfish comes from cold water and is state certified and inspected.
Ask your server for seasonal selections.
Ask your server for seasonal selections.
12.95
FRESH CLAMS . . . . . . . . . . . . . . . . . . .
Steamed with white wine and fresh garlic
12.95
FRESH MUSSELS . . . . . . . . . . . . . . . . . .
Steamed in a cream and shallot sauce
12.95
FRESH OYSTERS** . . . . . . . . . . . . . . . . .
On the half shell
Salads
Our dressing choices are:
Honey Mustard, Bleu Cheese, Ranch, Italian, Balsamic Vinaigrette, Thousand Island.
Honey Mustard, Bleu Cheese, Ranch, Italian, Balsamic Vinaigrette, Thousand Island.
6.95
Cesar Salad . . . . . . . . . . . . . . . . . . .
Small
9.95
Cesar Salad . . . . . . . . . . . . . . . . . . .
Large
12.95
Cesar Salad . . . . . . . . . . . . . . . . . . .
With Mesquite grilled chicken
14.95
Cesar Salad . . . . . . . . . . . . . . . . . . .
With Mesquite grilled prawns
6.95
CANDIED APPLE-PECAN SALAD . . . . . . . . . . . .
Small
Served with crumbled bleu cheese and balsamic vinaigrette
Served with crumbled bleu cheese and balsamic vinaigrette
9.95
CANDIED APPLE-PECAN SALAD . . . . . . . . . . . .
Large
Served with crumbled bleu cheese and balsamic vinaigrette
Served with crumbled bleu cheese and balsamic vinaigrette
13.95
CANDIED APPLE-PECAN SALAD . . . . . . . . . . . .
With Mesquite grilled chicken
15.95
CANDIED APPLE-PECAN SALAD . . . . . . . . . . . .
With Mesquite grilled prawns
19.95
SEARED AHI TUNA NICOISE** . . . . . . . . . . . .
17.95
TRADITIONAL SEAFOOD LOUIE . . . . . . . . . . . .
With bay shrimp
21.95
TRADITIONAL SEAFOOD LOUIE . . . . . . . . . . . .
With Dungeness Crab
19.95
TRADITIONAL SEAFOOD LOUIE . . . . . . . . . . . .
With bay shrimp & Dungeness Crab
21.95
MESQUITE GRILLED SEAFOOD CAESAR . . . . . . . . .
Blackened prawns & Dungeness Crab meat on a Mesquite braised Romaine stack
16.95
CAPRESE SALAD WITH GRILLED SCALLOP SKEWER . . . .
16.95
BLACKENED SALMON GREEK SALAD . . . . . . . . . .
Our fresh blackened salmon served over a salad of cucumbers, feta cheese, red bell pepper, tomato, and red onion
Sandwiches
Served with French fries & coleslaw. Except as noted, sandwiches are served with lettuce, tomato and red onion on a potato bun.
Add bacon..1.50 Add fresh sliced avocado..1.95
Add bacon..1.50 Add fresh sliced avocado..1.95
12.95
MESQUITE GRILLED FISH SANDWICH . . . . . . . . .
12.95
MESQUITE GRILLED HAMBURGER (8 oz) . . . . . . . .
With your choice of pepper jack, cheddar, or bleu cheese
15.95
AHI SANDWICH** . . . . . . . . . . . . . . . . .
12.95
MESQUITE GRILLED CHICKEN SANDWICH . . . . . . . .
With ripe avocado, smoked bacon and our chipotle aioli
10.95
TUNA MELT . . . . . . . . . . . . . . . . . . . .
Served with red onion, tomato and cheddar cheese on sliced sourdough bread
Seafood Pastas
All pasta entrees are served with a freshly tossed house salad or a cup of chowder.
14.95
SHRIMP & SCALLOP FETTUCCINE . . . . . . . . . . .
Mexican shrimp and bay scallops in our light garlic cream sauce
14.95
SICILIAN STYLE SEAFOOD PASTA . . . . . . . . . .
Shrimp, calamari and fresh mussels in our spicy tomato sauce served over penne pasta
Entree Side Dishes
Except as noted, entrees are served with your choice of two side dishes. Clam chowder, House Salad, Coleslaw, Rice Pilaf, Potato Ramano, Baked Potato, French Fries, Grilled Vegetables, Steamed Vegetables.
1.95
Upgrades: . . . . . . . . . . . . . . . . . . . .
Cesar Salad, Spinach Salad, Sautéed Spinach, Steamed Asparagus, Sweet Potato Fries
1.50
Upgrades: . . . . . . . . . . . . . . . . . . . .
Ginger-Infused Brown Rice
2.95
Upgrades: . . . . . . . . . . . . . . . . . . . .
Candied Apple-Pecan Salad, Cup of Lobster Bisque,
3.95
Upgrades: . . . . . . . . . . . . . . . . . . . .
Cup of Lobster Bisque with puff pastry
Fresh Fish
To blacken any fish, add $2.00
15.95
BRITISH COLUMBIA SALMON . . . . . . . . . . . . .
Mesquite grilled and served with choice of sauce: Our secret recipe Coca Cola BBQ glaze or our whole grain Dijon fennel sauce
14.95
PARMESAN CRUSTED DOVER SOLE . . . . . . . . . . .
Finished with lemon caper beurre blanc
16.95
PACIFIC SWORD FISH . . . . . . . . . . . . . . .
Mesquite grilled and served with lobster butter
15.95
PACIFIC RED SNAPPER . . . . . . . . . . . . . . .
Sautéed, finished with a basil lime sauce and toasted pine nuts
14.95
IDAHO RAINBOW TROUT ALMONDINE . . . . . . . . . .
Almond crusted and served with lemon caper beurre blanc
15.95
COSTA RICAN MAHI MAHI . . . . . . . . . . . . . .
Mesquite grilled, served with toasted macadamia nuts, crispy Maui onions and our lemon beurre blanc
14.95
ASIAN 5-SPICED BASA SWAI* . . . . . . . . . . . .
Pan-seared and served with citrus jasmine rice, asian slaw and sweet & spicy house-pickled cucumbers
Mesquite Grilled Specialties
15.95
MIXED SEAFOOD GRILL . . . . . . . . . . . . . . .
A combination of shrimp, scallops, fresh fish and vegetables, Mesquite grilled on a skewer
15.95
MESQUITE GRILLED PRAWNS . . . . . . . . . . . . .
Served with our spicy garlic butter
15.95
MESQUITE GRILLED SEA SCALLOP SKEWER . . . . . . .
Served with warm drawn butter
Lobster & Steaks
We serve only the finest USDA Certified Angus Beef
LIVE MAINE LOBSTER (+/- 2 lb)
MP
FRESH LOBSTER TAIL (11 oz)
MP
35.95
FILET MIGNON (8 oz) . . . . . . . . . . . . . . .
28.95
KANSAS CITY CUT NEW YORK STEAK (14 oz) . . . . .
25.95
TOP SIRLOIN (8 oz) . . . . . . . . . . . . . . .
31.95
TOP SIRLOIN (8 oz) . . . . . . . . . . . . . . .
+ MESQUITE GRILLED PRAWNS
62.95
FRESH LOBSTER TAIL (11 oz) . . . . . . . . . . .
+ TOP SIRLOIN (8 oz)
59.95
LIVE MAINE LOBSTER (+/- 2 lb) . . . . . . . . . .
+ TOP SIRLOIN (8 oz)
65.95
LIVE MAINE LOBSTER (+/- 2 lb) . . . . . . . . . .
+ FILET MIGNON (8 oz)
House Favorites
25.95
CIOPPINO* . . . . . . . . . . . . . . . . . . . .
Shrimp, snow crab, fresh fish, scallops, clams, and mussels, all in a spicy seafood tomato sauce
CANADIAN SNOW CRAB (+/- 1.5 lb)
MP
23.95
SPICY CAJUN JAMBALAYA* . . . . . . . . . . . . .
Served with jalapeno cornbread and honey butter
23.95
SCALLOP RISOTTO* . . . . . . . . . . . . . . . .
Prime pan-seared sea scallops served over a creamy seasonal vegetable risotto
16.95
FRESH FISH TACOS . . . . . . . . . . . . . . . .
Served with fresh guacamole and topped with pico de gallo
21.95
GOLDEN FRIED SEAFOOD PLATTER . . . . . . . . . .
Coconut shrimp, fresh fish, sea scallops, calamari
17.95
FISH ’N’ CHIPS . . . . . . . . . . . . . . .
Beer battered and served with sweet potato fries
Lunch Combos
Available Monday-Friday
PLEASE CHOOSE FROM: BOSTON CLAM CHOWDER
MANHATTAN CLAM CHOWDER CAESAR SALAD
AND FROM:
9.95
CALAMARI . . . . . . . . . . . . . . . . . . . .
9.95
POPCORN SHRIMP . . . . . . . . . . . . . . . . .
9.95
HALF TUNA MELT . . . . . . . . . . . . . . . . .
9.95
HALF TUNA SANDWICH . . . . . . . . . . . . . . .
9.95
FRESH FISH TACO . . . . . . . . . . . . . . . . .
*Served with only one side dish. **Served raw or rare.
Chef’s split plate charge 5.00. 18% service charge will be added to parties of six or more.
Gift Certificates, Delivery & Take-Out available.
Chef’s split plate charge 5.00. 18% service charge will be added to parties of six or more.
Gift Certificates, Delivery & Take-Out available.
NOTE: All prices and menu items are subject to change.
